A traditional mixture of dried Italian herbs
What are the roots of the flavours? Thailand
Ingredients: Salt, Spices, Spice Extract, Starch, Sugar, Anti-Caking Agent, HVP.
Storage and Shelf Life:Keeps for up to 12 months if stored in a cool, dry place
How much do I use? Use to taste or in 1:3 ratios instead of fresh herbs
What can I do with it?Use to taste in Thai stir-fry dishes, such as green curry, or on cooked vegetables
Packaging: 100ml Glass Bottle with a sprinkle cap